Price: 8,50

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Description

classification: DOCG
grape variety: 100% Barbera
production zone: Diano d’Alba, Montelupo Albese
soil: medium-textured
aspect: south west
colour: deep ruby red

aroma: vinous and fruity
taste: dry with a pleasant light acidity
pairing: this wine is ideal with red meat and cheese; serve at 18°C
harvest: fourth week in September – first week in October

winemaking: gentle pressing and fermentation for 4-5 days at a controlled temperature
maturation: in steel barrels and fining for 4 months in the bottle
ageing: 2 years in 5000 litre oak barrels

price: €6.20

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